Foundations of Wine Workshop- Wine & Food Pairing

Great wine becomes even better with the right food! Join us for the third class in our Foundations of Wine workshop series as we explore the principles of pairing wine and food to create unforgettable flavor combinations.
In this interactive class, you'll discover why certain wines and foods complement each other, how to build pairings with confidence, and simple guidelines you can use whether you're entertaining at home or dining out. Through guided tastings, you'll experience firsthand how the right pairing can completely transform both the wine and the food.
In this class, you'll learn:
🍷 The fundamentals of successful wine and food pairing
🧀 How to pair wine with cheeses, charcuterie, meats, seafood, and more
🍋 How acidity, sweetness, tannins, and body affect food pairings
🍽️ Common pairing mistakes—and how to avoid them
🥂 Practical tips you can use to create delicious pairings at home
Whether you're hosting a dinner party, building the perfect charcuterie board, or simply want to enjoy your favorite bottle even more, this class will give you the knowledge and confidence to make every pairing a success.
Wednesday, October 14th
6:00–7:00 PM
$55 per person
Your ticket includes:
▪️ Guided instruction
▪️ Tasting of 4 wines
▪️ Individual charcuterie boat with palate cleansers
Reserve your spot by purchasing tickets online, giving us a call, or stopping by the shop. Space is limited, so be sure to reserve early!
📍 509 Georgia Ave., North Augusta, SC
☎️ 803-341-9592
🌐 https://www.clover.com/online-ordering/grovegourmetmarket#X7KDCPXYAMBMP