forchetta's Wine Dinner

Join us for an exclusive, one-evening-only dining experience. Each dish in our carefully curated four-course dinner is expertly paired with a complementary wine selection.

Tuna Tartar Crostini

Herbs, Argan Oil Emulsion

Paired with Nobilo Icon Sauvignon Blanc

Chickpea Salad with Cucumber Noodles

Herb Citrus Vinaigrette

Paired with J Vineyards Pinot Gris

Lobster Chermoula Tagine

Poached Tender Lobster, Braised Cabbage, Baby Carrots, Lobster Jus

Paired with Rombauer Chardonnay

Beef Short Rib Tagine

Braised Beef Short Rib In Aromatic Spices, Apricots, Toasted Almonds

Paired with Orin Swift Bloodlines Cabernet Sauvignon

Moroccan Mille-Feuille

Orange, Mint, and Rosewater Glaze

Paired with La Marca Spritz

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Host or Publisher forchetta