Food Hero: Baking and Pastry Level One Bootcamp: 2025

This program is designed for adults who intend to pursue a career in the foodservice industry and/or are looking to build a baking and pastry foundation in pursuit of their own future business. The 6-day hybrid boot camp format allows students to level up their professional baking and pastry skills to leverage for better opportunities in bakeries, restaurants or other commercial food establishments. Hands-on and online instruction includes food safety and sanitation, knowledge of a wide range of baking methods, and presentation techniques.

Dates:

Wednesday, August 27th

Thursday, August 28th

Wednesday, September 3rd

Thursday, September 4th

Wednesday, September 10th

Thursday, September 11th

Time: 5pm-9pm

Location: 820 N Orleans, Chicago IL

For more. information: https://docs.google.com/forms/d/e/1FAIpQLSf7CSsvv73dPr4eb-5HoKl9Phz2Q2m6EpZ6jSAeBok69F6TlA/viewform

Host or Publisher Food Hero