Flavours & Vine: Caribbean Cooking Class and Wine Tasting

Schedule

Sat Nov 22 2025 at 02:30 pm to 07:00 pm

UTC-05:00

Location

Rily Kitchen | Toronto, ON

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Join Chef Jan and Tash (Taste with Tash) for an adult Caribbean fusion experience: 3-course cooking and 3-wine tasting.
About this Event

Flavours & Vine: Caribbean Fusion Cooking Class & Wine Tasting

Spice up your evening with Chef Jan and Tash(Taste with Tash). Chef Jan will guide you through a hands-on class where you’ll make jerk marinade from scratch, whip up fresh naan, and craft a passion fruit vinaigrette, all while preparing a bold 3-course Caribbean fusion menu.

After cooking, enjoy a curated wine tasting with Tash from Taste with Tash, featuring three wines perfectly paired with your dishes.

Menu:

• Arugula Salad with Passion Fruit Vinaigrette

• Jerk Chicken, Fresh Naan & Glazed Plantain

• Rum-Infused White Chocolate Mousse

A fun, interactive experience blending cooking, culture, and wine!


Agenda

🕑: 02:30 PM - 03:00 PM
Welcome
Host: Chef Jan & Tash

Info: Welcome Drinks and Assorted Small Bites.


🕑: 03:15 AM - 06:30 PM
Cooking Class Starts
Host: Chef Jan

Info: Chef jan starts cooking class.


🕑: 06:00 PM - 07:00 PM
Wine Tasting
Host: Tash(Taste with Tash)
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Where is it happening?

Rily Kitchen, 26 Sousa Mendes Street, Toronto, Canada

Event Location & Nearby Stays:

Tickets

CAD 130.00

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