Fermentation and Soft cheese making

Schedule

Tue Dec 16 2025 at 10:00 am to 01:00 pm

UTC+02:00

Location

Familiér | Stellenbosch, WC

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Learn to brew kombucha, ginger beer and make fermented veggies. Craft balsamic pearls and learn to make soft cheeses. All materials included.
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Where is it happening?

Familiér, Familier, Stellenbosch, South Africa

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