Feed the Mass Adult Culinary Class: Fresh Pasta & Handmade Sauces

Schedule

Fri Oct 09 2026 at 06:00 pm to 08:00 pm

UTC-07:00
Location

34 NW 1st Ave | Portland, OR

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Roll up your sleeves and learn the art of fresh pasta from scratch.
About this Event

Roll up your sleeves and learn the art of fresh pasta from scratch. In this hands-on adult cooking class, you’ll make fresh fettuccine, prepare a rich roasted garlic cream sauce and a bright tomato-basil sauce, then enjoy your creations with a seasonal salad.

This class is designed for beginners and home cooks alike. Our instructor will guide you through mixing, kneading, rolling, and cutting pasta while building your confidence with foundational cooking techniques.

What’s included:
• Hands-on instruction and all ingredients
• Fresh fettuccine with two handmade sauces
• Seasonal salad
• Time to cook, connect, and enjoy the meal you create

Please let us know in advance about dietary restrictions or food allergies. This class includes wheat, egg, and dairy.


Want to join, but it's a little out of your budget? Email [email protected] and we can get you financial assistance. These classes are for everyone who wants to learn; don't let cost be in your way.


Agenda

🕑: 06:00 PM
Welcome
🕑: 06:10 PM
Safety, Sanitation, Intro
🕑: 06:30 PM
Instruction and Demo
🕑: 07:00 PM
Cooking
🕑: 07:30 PM
Eat, Review, Clean up
🕑: 08:00 PM
End of Class
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Where is it happening?

34 NW 1st Ave, 34 Northwest 1st Avenue, Portland, United States

Event Location & Nearby Stays:

Tickets

USD 60.54

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Feed the Mass and Kitty Tait
Host or PublisherFeed the Mass and Kitty Tait

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