Feasting with Founders: Doug Radi and Sweet Loren's

The CSU College of Business Institute for Entrepreneurship is excited to host Feasting with Founders, featuring a conversation with Doug Radi, CSU Alum and President of Sweet Loren’s, a mission driven food brand known for its clean ingredient, allergen friendly treats. Doug brings deep leadership experience in scaling consumer brands and building purpose led companies that prioritize both growth and values.

📅 Date: March 2nd, 2026
⏰ Time: 12:00–1:00 PM
🥪 Lunch will be provided

In our conversation with Doug, we will explore building and scaling a consumer packaged goods brand, leading with mission and values, navigating growth in the food industry, and lessons learned from taking a product from idea to national shelves. Bring your questions, as most of the session will be devoted to Q and A. This is a unique opportunity to learn from a leader who has been in the trenches of brand building and scale.

Free and open to everyone - can't wait to see you there!

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Host or Publisher Institute for Entrepreneurship