Feast on the Fe '22

About: Feast on the Fe is a farm-to-fork fundraising event and celebration organized by the Local Food Works Foundation and a large group of volunteers. Additionally, the event features cocktails, music, and flowers also from local artists.

Chef Line-Up: Tyler Gallagher of Seraphim Bread , Rachel Andre of Renaissance Café, Blake Barrett of Gourmet to Go, Garrett Easton of Salina Country Club, and Megan Ellison of Fusion Food Truck!

Ticket Cost: $50 for five-course dinner, Drink Pairing: An additional $15 for drink pairing. Drinks served at 4 of the courses. Ticket proceeds fund the Local Food Works Foundation Grant Program. Seating is reserved! Please ensure all guest information is filled out with ticket purchase so that we accommodate accordingly! Name cards will be at the table settings or our guest services can help you find your table. Also be sure to check in at event gates to get your 21+ wristband and seating.

Food preferences and allergens: Please note if you have any dietary restrictions at time of ticket purchase*. Our chefs will accommodate wherever possible! *If any guest information changes, be sure to notify us at [email protected]

Location: Feast on the Fe will be held on 100 S Santa Fe St. in Salina, Kansas. Best parking options are off 7th street West of the Feast.

Hours: Gates Open: 5:15pm Happy Hour: 5:30pm-6:30pm Main Event Hours: 6:30-9:00pm

Happy Hour: All Feast guests are welcome to attend the happy hour. Our mixologists will be making a specially crafted cocktail as well as serving other alcoholic beverages including beer and wine. The happy hour will be hosted outdoors in front of Peaceful Body Wellness. Cash bar only! (Additional drinks can be bought throughout the event).

Attire: Although we will be experiencing fine-dining, we encourage guests to wear whatever is comfortable to them! Guests generally wear casual yet festive attire. Note, this is an outdoor event in Kansas, so we do encourage guests to check the weather before attending.

Outdoor bathrooms (porta-potties) are available to guests.

In the case of rain, event will be postponed to Oct 8th (same time at The Temple).

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Host or Publisher Local Food Works Foundation