Father's Day Weekend: Dry-Aged Cuts & Bourbon Flights
Celebrate Dad all Father’s Day Weekend!
June 19–21, enjoy a special menu featuring our in-house dry-aged cuts and $4 domestic beers. Plus, our Premier Bourbon Flights are available all month long in June.
View the full menu below and reserve your table today at level2steakhouse.com.
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MENU
DRY-AGED CUTS
Porterhouse
30-Day House Dry-Aged Hereford
30 oz. / 180
KC Strip
30-Day House Dry-Aged Prime
28 oz. / 200
Prime Ribeye
30-Day House Dry-Aged
32 oz. / 250
Prime Ribeye
45-Day House Dry-Aged
32 oz. / 275
Sakura Pork Chop
20-Day House Dry-Aged
16 oz. / 65
Prime Tomahawk
32 oz. / 190
BOURBON & BEER
Premier Bourbon Flight
Old Elk Sherry Cask, Cognac Cask & Cigar Cut / 65
Domestic Beer / 4
June 19–21, enjoy a special menu featuring our in-house dry-aged cuts and $4 domestic beers. Plus, our Premier Bourbon Flights are available all month long in June.
View the full menu below and reserve your table today at level2steakhouse.com.
---
MENU
DRY-AGED CUTS
Porterhouse
30-Day House Dry-Aged Hereford
30 oz. / 180
KC Strip
30-Day House Dry-Aged Prime
28 oz. / 200
Prime Ribeye
30-Day House Dry-Aged
32 oz. / 250
Prime Ribeye
45-Day House Dry-Aged
32 oz. / 275
Sakura Pork Chop
20-Day House Dry-Aged
16 oz. / 65
Prime Tomahawk
32 oz. / 190
BOURBON & BEER
Premier Bourbon Flight
Old Elk Sherry Cask, Cognac Cask & Cigar Cut / 65
Domestic Beer / 4
Where is it happening?
Level 2 Steakhouse, 200 E Main St, Branson, MO 65616-2716, United States
Know what’s Happening Next — before everyone else does.
Host or PublisherLevel 2 Steakhouse
