Farm to Table Chili Cookoff

Name: Farm to Table Chili Cookoff
Start: 2025-10-18T10:00:00-04:00
End: 2025-10-18T16:00:00-04:00
Location: 100 East Liberty St.

Schedule

Sat Oct 18 2025 at 10:00 am to 04:00 pm

UTC-04:00

Location

100 East Liberty St. | Martinsburg, WV

This chili cook-off is a celebration of local farm fresh ingredients!
Our Farmers Market is heating up with ingredients sourced right here at the market and from local farmers. From locally-raised beef, lamb, chicken, and pork to farm-fresh onions, tomatoes, and peppers, taste the best of LOCALLY GROWN farm to table Chili!
Join us for a heated competition to find the best chili in Martinsburg! Your favorite local farmers market will be filled with the aromas of simmering chili as both amateur and professional cooks compete for the top prizes (TBA) This is a fundraiser for the market, so your entry helps a great cause.
Think your chili is the best?
A day of chili, community, and competition!
Taste and vote for your favorite chili.
Prizes will be awarded in 3 categories: Professional, Non Profit, and Individual. Group admissions encouraged.
Entry fee is $25 per chili and will go towards prizes and the continued operations of the Martinsburg Farmers Market.
All contestants must be able to keep their chili hot. (Chafing dishes or propane stoves).
Application will be posted soon.
Sponsorships available.