Farm Dinner with Alison Milwe Grace 6.12.21

Schedule

Sat Jun 12 2021 at 06:00 pm to 09:00 pm

Location

Wakeman Town Farm | Westport, CT

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An al fresco feast featuring early summer bounty
About this Event

Enjoy an al fresco feast with Chef Alison Milwe Grace, an outdoor dining experience on the Farm featuring seasonal local bounty. Stroll the grounds and gardens, meet the animals and enjoy an early summer night on the Farm with friends.

Details: June 12, 6 pm-9 p.m., $135 pp, includes dinner, service, and tax.

Please let us know if you plan to sit with anyone who is not listed on your ticket order by emailing us at [email protected] with your name and list of individuals you'd like at your table. Thank you!


FARM MENU

FIRST COURSE

Chilled spring pea and basil soup

Basket of artisan rolls and breads

SECOND COURSE

Spring lettuces, watermelon radish, crunchy chick peas, avocado with basil vinaigrette

ENTRÉE (choose one)

“Lollipop” spring lamb chops, mint chimichurri, spring vegetable “studded” couscous

or

Herb-dusted salmon over asparagus, baby new potatoes, haricots verts and arugula w/ citrus-dijon-herb vinaigrette

DESSERT

Individual lemon-thyme berry “trifles”

BEVERAGES

BYOB adult beverages (glassware, ice and openers and bottles of water will be provided)

A portion the proceeds from this event, after expenses, will go towards supporting Wakeman Town Farm's educational initiatives

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Where is it happening?

Wakeman Town Farm, 134 Cross Highway, Westport, United States

Event Location & Nearby Stays:

Tickets

USD 135.00

Wakeman Town Farm

Host or Publisher Wakeman Town Farm

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