Fall Colors Culinary Institute Of America Lunch & Winery Visit Day Trip

Please read carefully: This event is being hosted by NewYorkSocialNetwork.com (http://www.newyorksocialnetwork.com/). If you have any questions, want to know what to expect or find out how many we expect to attend please contact [email protected].

COST: $180 general members

PRE-PAY BY CLICKING ON THE LINK BELOW:

https://newyorksocialnetwork.com/events/culinary-institute-of-america-lunch-winery-visit-day-trip-5/

Get a glimpse of the fall colors during this exclusive Hudson Valley adventure. The Culinary Institute of America in Hyde Park, NY is considered to be one of the most prestigious culinary schools in the world. Anthony Bourdain, Rocco Dispiritio, Duff Goldman & Anne Burrell are just a few of their famous graduates. Join us for this exclusive experience in their private dining room at Bocuse French restaurant on the campus overlooking the Hudson River. You’ll get to explore the campus, enjoy an amazing meal and visit an award winning local winery nestled on a rolling hillside of fall foliage, too! NYSN founder, Dave Cervini will be your host.

What to expect:

Check out a short video of what to expect that day: CLICK HERE

• You will need to take the 9:50am train from Grand Central to Poughkeepsie, NY or drive to meet the group at the Poughkeepsie train station at 12pm sharp.
• We will be seated in the private dining room at Bocuse French Restaurant for a 3 course meal. (menu below)
• Dave will also bring you on a little tour of the other restaurants, classes and campus while sharing the history of the school. We will also visit the campus store.
• Following the lunch we will head across the river to the award winning Red Maple Vineyard and enjoy samples of their wines, ciders and craft beers.
• Following the tasting you will be brought back to the Poughkeepsie train station for the relaxing ride back to NYC. Departure at 5:52pm (at the latest)
• Space is limited to 10.

Cost: $180 general members

Included: Transportation from Poughkeepsie station to all activities, 3 course meal at the CIA, wine tasting, host fees and expenses.

Not Included: Alcoholic beverages at the CIA, train fare back to NYC.

Can I come alone? Yes, most guests do! It’s a great way to meet new people.

Dress Code: Dress for the weather. There is no dress code for the restaurants but keep it neat.

Ages: 21+

Questions? If you want to know how many people are coming, what the ages are likely to be, the gender breakdown or the overall vibe of the event before you register, contact Dave Cervini at [email protected] or call 212-873-2256.

Lunch MenuFirst CourseHeirloom TomatoVanilla Arbequina Olive Oil, Limes Zest, Marinated Artichoke, Chili Crisp, Watermelon SorbetMelon De CavaillonFrench Cantaloupe, Mozzarella Perline, Prosciutto di Parma, Limoncello FoamLes Moules NiçoiseMussels, Tomatoes, Olives, Capers, Garlic Chips, Anchovy, Fennel, FocacciaLe Poireau GrilléGrilled Leeks Mimosa, Egg, Pommery Mustard-Caper VinaigretteArlequin LaitueSeasonal Salad, Cucumbers, Herbs, Tangerine VinaigretteWild Crevette Sauvage GrilléePrawns In Shell, Parsnip Purée, Watermelon, Taro Chips, Sauce ViergeSecond CourseLes Cavatelli SafranéSaffron Cavatelli, Meat Ragù, English Peas, Herb Pesto, Chili ThreadsLe Saumon FroidCold Poached Salmon, Grains, Speckled Egg, Haricot Vert, Sweet Corn, Cucumber, Tomatoes Cauliflower Manchurian, Green Goddess SaucePaillard de pouletGrilled Chicken, Crudité Salad, Green Papaya, Peanut Crumble, Shiitake-Ginger VinaigretteLa Côté De Porc De BerkshireBerkshire Pork Chop, Charred Corn, Radicchio, Artichoke, Pickled Peach, Pea Purée, Pork JusLe Poisson du MarchèMarket Fish, Cauliflower Purée, Greens, Marble Potatoes, Capers, Croûtons, Parsley-Lemon Brown ButterLe Contre – Filet de BoeufTournedos of Beef, Corn Purée, Onions, Seasonal Squash, Green Peppercorn SauceLa Bouillabaisse du PecheurFisherman’s Bouillabaisse, Fondant Potato, Leeks, Fennel, Rouille, Gruyère, CroûtonsTHIRD COURSEBaba À L’ArmagnacSavarin Dough, Soft Vanilla Cream, Bas-ArmagnacPetit BeurreMilk Chocolate Crème Bavarois, Almond Butter Cookie, Hibiscus-Raspberry SyrupFleur de CerisierCherry Blossom, White Chocolate, Black Cherry Bavarian Cream, Dassai Sake, Toasted Milk Ice CreamVacherinStone Fruit Marmalade, Vanilla Custard, Coconut Sorbet, MeringueFromagesSelection of 3 Cheeses, Seasonal Accompaniments

Please read carefully: This event is being hosted by NewYorkSocialNetwork.com (http://www.newyorksocialnetwork.com/). If you have any questions, want to know what to expect or find out how many we expect to attend please contact [email protected].

COST: $180 general members

PRE-PAY BY CLICKING ON THE LINK BELOW:

https://newyorksocialnetwork.com/events/culinary-institute-of-america-lunch-winery-visit-day-trip-5/

Host or Publisher New York Social Network