End of Summer Luau and Rib Cook-Off -

Schedule

Thu Aug 27 2026 at 11:30 am to 02:30 pm

UTC-05:00
Location

The Remington at Valley Ranch | Irving, TX

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We're firing up the smokers for an ultimate backyard showdown: YOUR BEST RIBS against our HEAD CHEF'S SIGNATURE RACK
About this Event

As the summer days wind down, we're firing up the smokers for an ultimate backyard showdown: your best ribs against our head chef's signature rack. Bring your secret rubs, perfected techniques, and competitive spirit to our End-of-Summer Rib Cook-Off to see if you have what it takes to steal the crown. Enter your entry today and let's prove once and for all who truly rules the grill!

ONLY 10 Contestant Slots Avaiable - Must Enter by Friday, August 21st

RSVP: Call/Text: 214-551-2875 or Email: [email protected]


Agenda

🕑: 10:45 AM - 11:20 AM
Contestant Check In
Host: Chef Terrance Smart

Info: Contestant must bring their own Cutting Board, Cutlery, Cloves, Apron. 10 CONTESTANTS ONLY!


🕑: 11:15 AM - 02:20 PM
Refreshment Lounge Opens
Host: Bartender/Chris Williams

Info: Soft Drinks, Beer, Wine, Cocktails, Water, Coffee


🕑: 01:15 PM - 01:30 PM
Sponsor Appreciation / Door Prizes
Host: Multiple Sponsors

Info: Introduction and thanks to the Event Sponsors & Door Prize Winners announced


🕑: 01:35 PM - 01:50 PM
Rib Cook-Off Winners Announced
Host: Judges/TBD

Info: Judges tally the numbers and announce the Winners of The Remington's 1st Annual Luau and Rib Cook-Off


🕑: 01:55 PM - 02:30 PM
Network & Chill
Host: It's All You!

Info: Don't forget to get those digits!


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Where is it happening?

The Remington at Valley Ranch, 8707 West Valley Ranch Parkway, Irving, United States

Event Location & Nearby Stays:

Tickets

USD 0.00

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The Remington at Valley Ranch - Chris Williams
Host or PublisherThe Remington at Valley Ranch - Chris Williams

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