Edible Institute 2024 | Waves of Change: Navigating the Future of Food

Eat. Drink. Think. Join Barton Seaver, Jennifer Bushman, Representative Chellie Pingree and other influential voices this fall as we engage in essential conversations about water’s impact on our food systems.

When: Friday, September 13, 2024, 8:30 am* - 5:30 pm (*Registration starts at 8:30 am)

Where: Hannaford Hall, University of Southern Maine, Portland, Maine

More information:

Student IDs must be shown at the door for the discounted rate.
Lunch will be provided.

NOTICE OF FILMING AND PHOTOGRAPHY. This event may be photographed, filmed and/or otherwise recorded. By purchasing (and/or otherwise acquiring) tickets for and attending this event, you consent to such photography, filming and/or recording and to any use, in any and all media throughout the universe in perpetuity, of your appearance, voice and name for any purpose whatsoever in connection with Edible Communities and its initiatives, including the production presently entitled: Edible Institute. Please understand that all photography, filming and/or recording will be done in reliance on this consent given by your ticket purchase.

**Traveling to Portland? We've been advised by the previous years’ attendees to share this tip: Leave room in your luggage for the event swag :)

Host or Publisher Edible Communities