'Edible Creatures' with David Atherton (for kids)

Schedule

Sat Feb 12 2022 at 01:45 pm to 05:00 pm

Location

Sarum Hall Food Studio | London, EN

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Bake with the 2019 winner of the Great British Bake Off. You'll make Snakey Bread sticks, Mouse Cupcakes, and Chocolate Garden Cups!
About this Event

David Atherton, the winner of The Great British Bake Off 2019, will be teaching a class at Sarum Hall Food Studio on Saturday 29th of January. With the theme 'Edible Creatures' you can look forward to creating Snakey Bread Sticks, Mouse Cupcakes, and Chocolate Garden Cups. David follows a healthy baking approach and all recipes will be packed full of hidden vegetables, seeds, fruits and grains. You'll also sit down for tea with your fellow classmates at the end of the session and enjoy what you have made together.

Timings

  • 1.45pm - arrival and welcome
  • 2.00pm - class starts
  • 4.30pm - sit for tea together, eat what you've made!
  • 5.00pm - finish and pick up

Other information

This class is suitable for children aged 7 - 12 years old.

We are strictly a no-nut school. Please speak to us about any food allergies, intolerances or dietary requirements before booking your place on this course.

About the teacher

David Atherton is the winner of The Great British Bake Off 2019. David's first cookbook for children 'My First Cook Book: Bake, Make and Learn to Cook', inspired a generation of young cooks to create healthy, imaginative recipes for their friends and family. David is a food writer and an international health advisor for a charity. He has worked on health programmes around the world and never misses an opportunity to explore new food culture. David is passionate about ensuring that children grow up as food lovers and understand how to make tasty, healthy food.


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Where is it happening?

Sarum Hall Food Studio, Eton Avenue, London, United Kingdom

Event Location & Nearby Stays:

Tickets

GBP 75.00

Sarum Hall Food Studio

Host or Publisher Sarum Hall Food Studio

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