Duckhorn Vineyards 50th Anniversary Dinner
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Celebrate 50 years of winemaking excellence with an unforgettable evening honoring the legacy of Duckhorn Vineyards. This intimate anniversary dinner brings together exceptional wines, innovative cuisine, and immersive storytelling for a one-night-only culinary experience.
The evening begins with a welcome reception featuring a signature duck fat-washed cocktail before guests are invited into the Theatre for a live chef-curated dining experience. Enjoy a six-course tasting menu showcasing duck prepared six distinctive ways, with each course thoughtfully paired with a celebrated Duckhorn wine—from the vibrant 2025 North Coast Sauvignon Blanc to the iconic 2021 The Discussion.
Duck Six Ways Experience:
2025 North Coast Sauvignon Blanc
Duck Pastrami
Aged cheddar | guava turnover
2024 Napa Valley Chardonnay
Duck Egg Chawanmushi
Sea urchin | caviar | duck cracklings
2023 Rutherford Napa Valley Cabernet Sauvignon
Duck Breast Au Poivre
Duck fat truffle frites
2022 Three Palms Merlot
Duck Ravioli
Huckleberry | pecan | savory pesto
2021 The Discussion
Whole Duck Galantine
Duck fat pastry | foie gras
Dessert
Duck à l’Orange Dessert Course
Throughout the evening, guests will discover the craftsmanship, history, and passion that have defined Duckhorn over the past five decades while experiencing expertly guided wine pairings and seasonal culinary artistry.
Each guest will also receive exclusive 50th Anniversary commemorative gifts, including a branded wine key, anniversary pin, and leather-bound Duckhorn notebook.
Join us for an extraordinary evening celebrating 50 years of exceptional wine, remarkable food, and the enduring spirit of Duckhorn.
About Duckhorn Vineyards:
Co-founded by Dan and Margaret Duckhorn in 1976, Duckhorn Vineyards has spent more than 50 years establishing itself as one of North America’s premier producers of Bordeaux varietal wines. Every bottle reflects the moments, people, and places that shaped it, offering something familiar yet full of discovery.
The evening begins with a welcome reception featuring a signature duck fat-washed cocktail before guests are invited into the Theatre for a live chef-curated dining experience. Enjoy a six-course tasting menu showcasing duck prepared six distinctive ways, with each course thoughtfully paired with a celebrated Duckhorn wine—from the vibrant 2025 North Coast Sauvignon Blanc to the iconic 2021 The Discussion.
Duck Six Ways Experience:
2025 North Coast Sauvignon Blanc
Duck Pastrami
Aged cheddar | guava turnover
2024 Napa Valley Chardonnay
Duck Egg Chawanmushi
Sea urchin | caviar | duck cracklings
2023 Rutherford Napa Valley Cabernet Sauvignon
Duck Breast Au Poivre
Duck fat truffle frites
2022 Three Palms Merlot
Duck Ravioli
Huckleberry | pecan | savory pesto
2021 The Discussion
Whole Duck Galantine
Duck fat pastry | foie gras
Dessert
Duck à l’Orange Dessert Course
Throughout the evening, guests will discover the craftsmanship, history, and passion that have defined Duckhorn over the past five decades while experiencing expertly guided wine pairings and seasonal culinary artistry.
Each guest will also receive exclusive 50th Anniversary commemorative gifts, including a branded wine key, anniversary pin, and leather-bound Duckhorn notebook.
Join us for an extraordinary evening celebrating 50 years of exceptional wine, remarkable food, and the enduring spirit of Duckhorn.
About Duckhorn Vineyards:
Co-founded by Dan and Margaret Duckhorn in 1976, Duckhorn Vineyards has spent more than 50 years establishing itself as one of North America’s premier producers of Bordeaux varietal wines. Every bottle reflects the moments, people, and places that shaped it, offering something familiar yet full of discovery.
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Where is it happening?
1207 South Howard Avenue, Tampa, FL 33606, United States
Event Location & Nearby Stays:
Know what’s Happening Next — before everyone else does.
Host or PublisherEpicurean Hotel, Autograph Collection
