Dracula Dinner III

With the purchase of a ticket, you’ll indulge in four courses of elevated dining and be entertained by Dracula himself, with live interactions, humor, and plenty of spooky fun. There's also all new characters not seen in last year's event, with a meet and greet cocktail hour prior to the start of the show. Don’t miss out on this immersive experience dine with Dracula and enjoy an unforgettable night of food, drinks, and entertainment!

Food brought to you by chefs Tressa Johnson and Jeremy Smith

MENU

BORSCHT- beet and braised beef stew, sour cream, dill, chili oil, pickled mustard seeds

POLENTA FRIES- house made farmers cheese, paprika tomato relish, basil oil

LONDON BROIL- marinated flank steak-seared and served medium rare, horseradish mashed potatoes, red wine demi glacé, chive

RASPBERRY TIRAMISU - Marscapone, lady fingers, raspberry jam, raspberry syrup, limoncello glaze.