Dinner on the Farm: BBQ Edition with Adrian Lipscombe

Join us for Dinner on the Farm: BBQ Edition with Adrian Lipscombe!

Summer Dinner on the Farm, our favorite evening of the summer, is a fundraising dinner held at The Patachou Foundation Urban Farm, located at our headquarters on 46th Street.

Experience a BBQ edition of our signature Summer Dinner on the Farm, curated by guest Chef Adrian Lipscombe, a sixth-generation pitmaster and native Texan.

In collaboration with The Patachou Foundation’s culinary team, Chef Adrian will present a multi-course meal showcasing her barbecue expertise, with locally sourced meats and fresh seasonal produce, including from our urban farm.

TABLE + SPONSORSHIP INFORMATION

Host or Publisher The Patachou Foundation