Dining and Dancing POP UP

Dining and Dancing POP UP is a space to experiment with all the potential combinations of live performance with elevated dining experiences. This first experimental presentation, conceived by Michelin alums Kaylen Tanner (FOH at 2 star GK, 2 star Saga, 1 star River Cafe) and Devika Manchanda (Pastry at 2 star GK, 3 star Le Bernadin), will be a 5 Course Dessert Tasting Menu designed to accompany a 90-minute dance play held at Williamsburg cultural hub Brick Aux. Included in ticket price is also a curated beverage pairing.

JOIN US ON JULY 14 and indulge in decadent desserts designed to deepen your experience of live dance performance!

Perfect for anyone who has an appreciation for immersive theater experiences, fine dining tasting menus, or inventive contemporary dance, this night will undoubtedly be like anything you've ever experienced. Each of the 5 courses will be intrinsically linked with both the narrative and feelings of the dance. Both creative crafts, the culinary and the performance, will be in dialogue throughout the night.

Whether you're a foodie or a performing arts enthusiast, this evening truly has something to offer everyone. Mark your calendars, grab your tickets, and get ready to have your mind, heart, and spirit awakened at Dining and Dancing!

More about the creators

Host or Publisher Kaylen Tanner