Date Night- Seared Salmon with Saffron Hollandaise

Experience a memorable date night like no other with our hands-on cooking class. Together, you and your partner will learn the art of crafting a luxurious four-course meal. Start by searing salmon to perfection, topped with a luscious saffron hollandaise sauce that's sure to impress. Then, whip up a delightful winter salad featuring endive and Roquefort cheese, adding a touch of elegance to your evening. Pair it with herbes de Provence steamed rice for a taste of France. Finally, indulge in a sweet finish with vanilla bean crème brûlée, the perfect ending to an unforgettable culinary journey. Share laughter, delicious food, and memories in this interactive adventure.

A ges 18+

Menu:

• Welcome Drink- Cranberry Orange Whiskey Sour
• Seared Salmon with Saffron Hollandaise
• Endive and Roquefort Winter Salad
• Herbes de Provence Steamed Rice
• Vanilla Bean Creme Brulee

Cocktails, beer and wine are available for purchase at the bar.

*Price is per couple*

Your purchase includes:

• Two seats in the class
• Recipes, which will be emailed at the end of class
• Live step-by-step cooking instruction

Classes are approximately 90 minutes – 2 hours

This class is hands-on and may run over/under schedule.

Be sure to indicate any allergies for yourself or your guest(s) when you sign up. If you have any issues, please email us at [email protected] or call us at (703) 433-1909.

Must be 21+ to drink alcohol.

ALTERNATIVES: Non-alcoholic drink options available. Vegetarian, non-dairy and gluten-free substitutions available for every class.

Please make us aware of any accommodations we need to make on your behalf at registration check-out.

Parking in Ballston Quarter parking lot is recommended. Park on level 4 or 5, then proceed to Mall level 3. We are located next to Macy’s.

https://cookologyonline.com/terms-conditions/

Host or Publisher Cookology