Dante A Tavola: A Tuscan Culinary Experience | Italian Week Ottawa Edition

Gather around one long table for an authentic Tuscan feast paired with exceptional Italian wines. Menu & Wine pairing information below.
About this Event

Join us during Italian Week Ottawa for an unforgettable evening inspired by the traditions, flavors, and hospitality of Tuscany.

At Dante A Tavola, guests will gather around one long communal table, just as families and friends do in Italy, to share a carefully curated 5-course Tuscan-inspired tasting menu. Each course will be paired with imported Italian wines selected by our sommelier, creating a journey through one of Italy’s most celebrated culinary regions.

MENU:

CICCHETTI
Cialda Toscana- Tuscan Rice Cracker
Rustic rice crisp, pecorino Toscano, grilled artichoke, fresh mint
Wine Pairing: Prosecco

ANTIPASTO
Panzanella Moderna - Modern Tomato Salad
Heirloom tomatoes, cucumber, sourdough crumble, basil oil, red wine reduction
Wine Pairing: Vernaccia Di San Gimignano, Panizzi, DOCG 2024

PRIMO
Pici al Cacio e Pepe Toscano e Tartufo
Hand-rolled pici pasta, Pecorino Toscano DOP, black pepper, brown butter, fresh truffle shavings 
Wine Pairing: Rosso Di Montalcino, Collemattoni, 2023

SECONDO DI MARE
Branzino Arrosto - Crispy Sea Bass
Crispy skin branzino, cannellini bean purée, lemon, rosemary oil
Wine Pairing: Batàr, Querciabella, 2022 

SECONDO DI TERRA
Bistecca Fiorentina & Contorni - Family Style Porterhouse & Sides
Served with spring arugula, cherry tomatoes, parmigiano shavings, Sauteed local mushrooms and roasted potatoes
Wine Pairing: Carmignano, Villa Di Capezzana, DOCG 2020

DOLCI
Torta Toscana All’Olio - Tuscan Olive Oil CakeOlive Oil Spongecake, Mascarpone cream, roasted stone fruit, honey
Wine Pairing: Amaro Santoni

This exclusive experience celebrates Italian culture through food, wine, and connection in an intimate and welcoming atmosphere.

A presto!