Dad's Day Weekend -- BBQ Dinner at The House on the River

Treat your Dad this Father's Day Weekend to a one-of-a-kind dinner that includes a unique spin on grilling out with dad on Saturday, June 15th. This 4-course BBQ dining experience, presented by Southern Barbecue Boys and Big Green Eggs & Ron, also includes an optional bourbon flight add-on and a special menu for the kids.

Dinner Tickets Cost:

$75 per person plus tip for adults ($90 total) and $35 for kids 12 and under plus tip ($42 total).

The First Course / Passed Appetizers will begin at 6:30pm, with the seated dinner and additional 3 courses beginning at 7pm.

Dinner Menu:

First Course / Passed Appetizer -- Blackened Shrimp Skewers with a dipping sauce

Second Course -- Beer Brat Sliders with Sautéed Onions

Third Course / Main Course -- NY Strip with Asiago Red Potatoes and Grilled Broccolini

Fourth Course / Dessert -- Grilled Cinnamon and Sugar Pineapples over Vanilla Ice Cream

Kids Dinner Menu:

First Course / Passed Appetizer -- Grilled Chicken Skewers

Second Course -- Meatball Sliders

Third Course / Main Course -- Half Steak with Asiago Red Potatoes and Grilled Broccolini

Fourth Course / Dessert -- Grilled Cinnamon and Sugar Pineapples over Vanilla Ice Cream

Due to the nature of preparation for this dinner, no refunds will be available.

Host or Publisher Society 8 Hospitality Group