Cure x Mavis Summer Dinner Series: Bacchus Wine Dinner

The Summer Dinner Series #1 is named after Bacchus, the Roman god of wine and revelry. This dinner will feature an 8 course tasting feast prepared by Chef Garyn Folden of Cura Culinary. Mavis Wine Co. owner and sommelier, Jeff Barnett, will present an imaginative wine pairing menu that will hold your hand and guide you through the courses. Join us on the patio for an evening of incredible food and wine together we can celebrate summer.

Tickets are $175 per person, not including tax and gratuity. A $50 per person non-refundable deposit is required to reserve your spot. The remaining balance to be paid the evening of the event.

Beer, wine and non-alcohilic beverage options will be available for purchase.

Host or Publisher Mavis Wine Co.