Curated Craft Dinner at Cherry Road Winery

We've partnered with our friends at Angello's 2U to offer a curated craft dinner! This mouthwatering menu has been carefully selected to pair perfectly with our soon to be released Christmas Ale, IPA beers, seasonal wines and new Chocolate Cherry wine!

Each guest will receive three 2oz pours (the equivalent of a glass of wine) of either beer or wine and finish with a souvenir glass with a sample of our newest Chocolate Cherry wine!

Local music artist Austin Haig will provide entertainment! With the release of the Christmas Ale - Reindeer Games, come dressed in your favorite Christmas sweater (ugly or not - you choose!).

The dinner is being offered in conjunction with the winery's 9th anniversary celebration! Come enjoy this first time ever dinner by Angello's 2U and help us kick off Year #10!

MENU:Appetizer: Bruschetta and Charcuterie Board, Butternut Squash Soup;

Velvety smooth butternut squash soup, delicately seasoned with warm spices and finished with a touch of cream. A comforting blend of sweetness and savory depth.

Main Dish: Chicken Marsala takes center stage with tender, pan-seared chicken breasts simmered in a luxurious sauce made from Marsala wine, mushrooms, and a touch of cream. The sauce is earthy, slightly sweet, and deeply flavorful — a classic Italian-American dish that feels both rustic and refined.
On the side, green beans add a crisp, vibrant contrast. Lightly steamed, they offer a fresh bite that cuts through the richness of the chicken; Rounding it out is a twice-baked potato, creamy on the inside with whipped cheese, sour cream, and chives, and slightly crisp on top from a second bake.

Cherry Crumb Cobbler with Ice Cream begins with a bubbling layer of juicy, ruby-red cherries—softened and sweetened just enough to let their natural tartness shine. Nestled on top is a golden, buttery crumb topping, crisp at the edges and tender in the center, offering a contrast of textures with every bite. The streusel-like topping often includes hints of cinnamon, brown sugar, and oats or flour, creating a warm, caramelized crunch.

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Host or Publisher Cherry Road Winery