Cultured Ice Cream Workshop
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Learn how to make cultured milk products (dairy & vegan) through fermentation, and celebrate summer by indulging in cultured ice cream*!
The experience includes:
- Introduction to food fermentation and its many health benefits
- Demonstration of two styles of kefir (dairy and tibicos or water kefir)
- Flight of cultured ice cream flavors (dairy or vegan)
- Includes a take-home milk kefir culture
*Dairy flavors based on milk kefir (pasture-raised dairy); vegan flavors are coconut-based and cultured with water kefir
The experience includes:
- Introduction to food fermentation and its many health benefits
- Demonstration of two styles of kefir (dairy and tibicos or water kefir)
- Flight of cultured ice cream flavors (dairy or vegan)
- Includes a take-home milk kefir culture
*Dairy flavors based on milk kefir (pasture-raised dairy); vegan flavors are coconut-based and cultured with water kefir
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Where is it happening?
Holsem Coffee, 2911 University Ave,San Diego, California, United States
Event Location & Nearby Stays:
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Host or PublisherFermenters Club
