Culinary Institute Of America Lunch & Winery Visit Day Trip

Please read carefully: This event is being hosted by NewYorkSocialNetwork.com (http://www.newyorksocialnetwork.com/). If you have any questions, want to know what to expect or find out how many we expect to attend please contact [email protected].

COST: $190

PRE-PAY BY CLICKING ON THE LINK BELOW:

https://newyorksocialnetwork.com/events/culinary-institute-of-america-lunch-winery-visit-day-trip-4/

The Culinary Institute of America in Hyde Park, NY is considered to be one of the most prestigious culinary schools in the world. Anthony Bourdain, Rocco Dispiritio, Duff Goldman & Anne Burrell are just a few of their famous graduates. Join us for this exclusive experience in their private dining room at Bocuse, the French Restaurant on the campus overlooking the Hudson River. You’ll get to explore the campus, enjoy an amazing meal and visit an award winning local winery, too! The trip includes round trip transportation from NYC.

What to expect:

• Our private van will leave midtown at 10:30 am.
• When we arrive at The CIA you will have a chance to explore the campus, see the classes and enjoy the view. We will also visit the campus store.
• At 2:15 pm we will be seated in the private dinning room at Bocuse French Restaurant for a 3 course meal. (menu below)
• Following the lunch we will head across the river to the award winning Red Maple Vineyard and enjoy samples of their wines.
• The van will then head back to NYC for an approximate 8pm arrival time.
• Space is limited to 10.

Cost: $190 general members

Included: round trip transportation from NYC to all activities and back, 3 course meal at the CIA, wine tasting, host fees and expenses.

Can I come alone? Yes, most guests do! It’s a great way to meet new people.

Dress Code: Dress for the weather. There is no dress code for the restaurants but keep it neat.

Ages: 21+

Questions? If you want to know how many people are coming, what the ages are likely to be, the gender breakdown or the overall vibe of the event before you register, contact Dave Cervini at [email protected] or call 212-873-2256.

MENU

First Course (choose one)
Le Chou FriséeKale, Radicchio, Squash, Cauliflower, Almond Crumble, Apple Cider VinaigretteLe PoireauLeek, Citrus, Blue Cheese Pistachio Gremolata, Honey-Mustard VinaigretteLa TartifletteCreamer Potatoes, Onion, Bacon, Crème Fraîche, Melted CheeseLa Salade de SaisonWinter Salad, Belgian Endives, Cheddar, Carrot, Pear, Maple VinaigretteLes Moules a la CrêmeMussels, Garlic, Shallot, Parsley, Cider, CreamLe Saumon FuméSmoked Salmon, Cruidtès, Crème Fraîche, Quail Egg, Caviar

Second Course (choose one)
Les Pâtes Fresh ScarpinoccPoppy Seeds Scarpinocc, Beets, Turnips, Mushroom-Squash Filling, Meatless Bourguignon SauceLA POITRINE DE POULETLocal Chicken Breast, Polenta, Belgian Endive, Tomato Compote, Diable SauceLes Parpadelle au SaffranSaffron Papardelle, Meat Ragù, Chermoula, SquashLa cuisse de Canard confiteDuck Confit, Poêlée of Mushrooms, Pommes Sarladaise, FriséeLa Fricassée de LotteMonkfish, Shrimp Dumplings, Marble Potatoes, Pickled Onions, MushroomsLe Filet Mignon de PorcTenderloin of Pork, Delicata Squash, Brussels Sprouts, Chestnut, Grapes, Shallot, Armagnac-Rosemary Cream SauceTHIRD COURSE (choose one)
Baba À L’ArmagnacSavarin Dough, Soft Vanilla Cream, Bas-ArmagnacPOIRE BELLE HÉLÈNEVanilla Poached Pear, Flourless Chocolate Cake, Vanilla Gelato, Almond StreuselTARTE AU CITRONLemon Curd, Orange Sable, Italian Meringue, Grapefruit Gin SorbetFromagesSelection of 3 Cheeses, Seasonal Accompaniments

Please read carefully: This event is being hosted by NewYorkSocialNetwork.com (http://www.newyorksocialnetwork.com/). If you have any questions, want to know what to expect or find out how many we expect to attend please contact [email protected].

COST: $190

PRE-PAY BY CLICKING ON THE LINK BELOW:

https://newyorksocialnetwork.com/events/culinary-institute-of-america-lunch-winery-visit-day-trip-4/

Host or Publisher New York Social Network