Coq au Vin: French Comfort Food with Julia Child Flair

Schedule

Wed Aug 13 2025 at 05:00 pm to 07:00 pm

UTC-07:00

Location

710 W Lake Mead Blvd, North Las Vegas, NV, United States, Nevada 89030 | North Las Vegas, NV

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Discover the secrets of Coq au Vin, a rustic French stew made with chicken, red wine, mushrooms, and bacon. This class walks you through traditional preparation techniques and timing for a bold, satisfying dish that feels both classic and comforting.
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Where is it happening?

710 W Lake Mead Blvd, North Las Vegas, NV, United States, Nevada 89030

Event Location & Nearby Stays:

Culinary Academy of Las Vegas

Host or Publisher Culinary Academy of Las Vegas

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