Cookin’ Up Wellness: A Plant-Based Cooking Experience with Chef Chew

Chef Chew will lead a hands-on, flavor-packed experience where soulful plant-based cooking meets real health transformation. He’ll share powerful insights on longevity and show how food can support disease prevention and the body’s natural healing—without sacrificing bold, satisfying flavor.

Cookin’ Up Wellness is more than a cooking class—it’s an experience. Come ready to laugh, learn, and leave empowered with new skills, confidence, and delicious recipes you can bring straight into your kitchen. Whether you’re fully plant-based or just starting your journey, this experience is designed to meet you right where you are.

• How to make Chef Chew’s Famous Fried Chicken (yes—100% plant-based!)
• The secret to fluffy, flavorful Vegan Scrambled Eggs
• A demo of Chef Chew’s signature 3 Cheese Mac n’ Cheese
• Easy plant-based meal prep tips and breakfast hacks
• Take-home recipes you can start using immediately
• Plus, a chance to win prizes and exclusive gifts!

🎟️ Admission: $25 per person
🍽️ VIP Lunch Add-On: $20 – featuring Chef Chew's Famous Soul Plate - Vegan Fried Chicken, 3 Cheese Mac & Chew, and Soul Food Greens.

📍 Location: 294 Hamilton E Holmes Dr. NW Atlanta, GA 30318
📅 Date: January 25, 2026
🕐 Time: 1:00 PM – 3:00 PM

Don’t miss this opportunity to cook, connect, and celebrate wellness in the most delicious way possible.

👉 Register now—spots are limited!

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Host or Publisher Chef Chew's Kitchen