Cooking with Chef Wells: Sauce Making

Welcome to Cooking with Chef Wells: Sauce Making!

Come join us for a fun and interactive cooking event where you'll learn how to make delicious sauces from scratch with Chef Wells. Whether you're a beginner or a seasoned cook, this event is perfect for anyone looking to enhance their culinary skills.

Date: Fri Apr 25 2025

Time: 7:00 PM

Location: Cornucopia Place

Get ready to roll up your sleeves, grab a whisk, and dive into the world of sauce making. Chef Wells will guide you through the process, sharing tips and tricks along the way. You'll leave with newfound confidence in the kitchen and some tasty sauces to impress your friends and family.

Don't miss out on this opportunity to learn from a talented chef in a fun and relaxed setting. Sign up now and get ready to sauce it up!

Menu:

Arugula Salad with Apples and Pancetta with Herb and Honey Vinaigrette

Marinated Shrimp with Saffron Beurre Blanc

Mussels in a Spicy Tomato Broth

Grilled Skirt Steak with Shiitake Mushroom Cream Sauce

Roasted Fingerling Potatoes

Asparagus with Hollandaise Sauce

Sauteed Pears with Sauce Zabaglione

Host or Publisher Burten, Bell, Carr Development, Inc.