Cooking with Chef Wells: Caribbean Cuisine

Cooking with Chef Wells: Caribbean Cuisine

Event Location: Cornucopia

Join us for a flavorful adventure as Chef Wells takes you on a culinary journey through the vibrant and delicious world of Caribbean cuisine! Learn how to infuse your dishes with the bold flavors and spices that make this cuisine so popular worldwide. This in-person event at Cornucopia is perfect for foodies and aspiring chefs alike. Don't miss out on this opportunity to expand your cooking skills and impress your friends and family with your newfound Caribbean cooking prowess!

Please arrive by 6:30pm. You may bring drinks.

Menu:

Shrimp and Scallops Ceviche

Fried Plantains with Tomato Salsa

Pork and Pineapple Skewers

Braised Ox Tails

Rice and Peas

Spicy Braised Cabbage

Rum Cupcakes

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Host or Publisher Chef Eric Wells