Cooking with Cast Iron
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🔥 Cast Iron Cooking Adventure! 🔥
Get ready to unleash your inner chef in the ultimate cast iron cooking class—where sizzling skillets, bold flavors, and culinary creativity collide! This isn’t just cooking; it’s a hands-on, interactive experience that will have you falling in love with your cast iron pans all over again (or for the very first time!).
Forget the old myths—cast iron isn’t just Grandma’s cookware. Today, it’s the go-to secret weapon of chefs everywhere, and now you’ll learn why! Under the guidance of the always-entertaining Chef John Alunni, you’ll discover how to use this powerhouse pan for everything from juicy steaks to decadent desserts. By the end, you’ll be itching to run home and fire up your own skillet!
✨ Here’s the sizzling menu you’ll master:
🥩 Sous Vide Cajun Cast Iron Sirloin Steak with Garlic Herb Compound Butter – Perfectly tender steak, seared in a fiery hot skillet for that crave-worthy crust, then topped with a delicious compound butter.
🦐 Pan Seared Shrimp Scampy– Deliciously plump gulf shrimp seared to perfection with a wine, butter, and garlic sauce.
🍕 Fool-Proof Cast Iron Pan Pizza – Golden, crisp crust meets cheesy bliss! Homemade dough stuffed with a blend of cheeses, brushed with olive oil, herbs, and truffle salt, and baked in cast iron for the ultimate texture, this pizza will make you a believer in skillet pies forever.
🌽 Sweet & Savory Corn Casserole – A soul-warming side bursting with flavor! Fresh corn, red peppers, onions, sage, cream, cheese, and a touch of spice baked into creamy, cheesy perfection. One bite and you’ll want it for every meal!
🍑 Cast Iron Peach Cobbler – The grand finale! Sweet, juicy peaches baked beneath a golden, buttery cobbler crust and served warm straight from the skillet. Rustic, comforting, and absolutely irresistible—just like a true Southern dessert should be.
Along the way, you’ll also learn the insider secrets to keeping your cast iron in pristine condition—how to season, clean, and care for it like a pro so it lasts for generations.
Bring your friends, your appetite, and your love of flavor for an evening packed with fun, laughter, and fabulous food. Don’t miss this chance to cook, learn, and indulge in the magic of cast iron cooking! 🔥🍳
Get ready to unleash your inner chef in the ultimate cast iron cooking class—where sizzling skillets, bold flavors, and culinary creativity collide! This isn’t just cooking; it’s a hands-on, interactive experience that will have you falling in love with your cast iron pans all over again (or for the very first time!).
Forget the old myths—cast iron isn’t just Grandma’s cookware. Today, it’s the go-to secret weapon of chefs everywhere, and now you’ll learn why! Under the guidance of the always-entertaining Chef John Alunni, you’ll discover how to use this powerhouse pan for everything from juicy steaks to decadent desserts. By the end, you’ll be itching to run home and fire up your own skillet!
✨ Here’s the sizzling menu you’ll master:
🥩 Sous Vide Cajun Cast Iron Sirloin Steak with Garlic Herb Compound Butter – Perfectly tender steak, seared in a fiery hot skillet for that crave-worthy crust, then topped with a delicious compound butter.
🦐 Pan Seared Shrimp Scampy– Deliciously plump gulf shrimp seared to perfection with a wine, butter, and garlic sauce.
🍕 Fool-Proof Cast Iron Pan Pizza – Golden, crisp crust meets cheesy bliss! Homemade dough stuffed with a blend of cheeses, brushed with olive oil, herbs, and truffle salt, and baked in cast iron for the ultimate texture, this pizza will make you a believer in skillet pies forever.
🌽 Sweet & Savory Corn Casserole – A soul-warming side bursting with flavor! Fresh corn, red peppers, onions, sage, cream, cheese, and a touch of spice baked into creamy, cheesy perfection. One bite and you’ll want it for every meal!
🍑 Cast Iron Peach Cobbler – The grand finale! Sweet, juicy peaches baked beneath a golden, buttery cobbler crust and served warm straight from the skillet. Rustic, comforting, and absolutely irresistible—just like a true Southern dessert should be.
Along the way, you’ll also learn the insider secrets to keeping your cast iron in pristine condition—how to season, clean, and care for it like a pro so it lasts for generations.
Bring your friends, your appetite, and your love of flavor for an evening packed with fun, laughter, and fabulous food. Don’t miss this chance to cook, learn, and indulge in the magic of cast iron cooking! 🔥🍳
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Where is it happening?
150 N Martinwood Road Ste 402, Knoxville, TN, United States, Tennessee 37923
Event Location & Nearby Stays:
Know what’s Happening Next — before everyone else does.
Host or PublisherThe Cutting Edge Classroom
