Cooking Class Series: Thai Dinner
About this Event
Please note that this class is open to the general public, and you’ll be participating alongside other community members. Sign ups for cooking classes will close 48 hours prior to the class.
Point-of-contact: Please plan to arrive a 10-15 minutes before the designated start time and check in with Chef Therese in the kitchen.
Do not RSVP unless you are certain you can attend. If you realize beforehand that you are no longer able to make it, connect with your Career Services Coordinator (CSC) as soon as possible. If you are unable to make it day of, connect directly with Chef Therese (619)704-2756 .
Uniform requirements are the same as your initial training: nonslip shoes, chef's coat, long pants, hat, no fake nails/nail polish, no large jewelry items, no rings, etc.
Career Services Coordinators:
- Loran - (619)728-7735
- Hareena - (858)308-6152
Career Services Manager (if you cannot reach your CSC) :
- Malia - (619)540-0508
If you already signed up for a spot at the beginning of the month, there is no need to book a second time. Duplicate bookings may be removed so we can make room for another apprentice.
Where is it happening?
Event Location & Nearby Stays:
USD 0.00


















