COOKING CLASS | Pumpkin Ravioli Workshop
About this Event
Menu:
- Autumn Salad with Pears, Candied Pecans Goat Cheese & Maple Dijon Vinagrette
- Homemade Dough
- Pumpkin & Ricotta filled Ravioli in Brown Butter Sage Sauce
- Salted Caramel Tiramisu
NOTE: Please call the store prior to registering if you or your guests have any food allergies to determine whether accommodations can be made. 402-483-1744 EXT. 1
Please arrive 10 minutes early to check in especially if you’re part of a group.
Where is it happening?
Event Location & Nearby Stays:
USD 135.23



















