Cooking Class: Middle Eastern Cuisine with Chef Lesa

Enjoy an evening of warm spices and exotic cuisine! On the menu is Sambousek, similar to an egg roll but spiced beef with a lovely sauce. The main course will be Turkish Lahmucan, a handmade flatbread with a pepper paste and meat cooked and topped with herbs. Dessert will be a Saffron Pistachio Basbousa, a gorgeous dense cake with toppings. $65