Community of Practice: Cooks and Dietary Planners
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Facilitated by: Claire Bilik, RD, BASc & Growing Chefs! Ontario
Cooks and Dietary Planners are invited to meet, share ideas, and engage in conversations with fellow professionals. Conversations emerging from this group will be ongoing. For this session, Groiwng Chefs! will share practical ideas and recipes for Snacks and Sides that can be used in childcare settings.
The success of a Community of Practice relies on shared reflection and the open exchange of ideas, experiences, and knowledge between members. Please come prepared to engage in meaningful conversation.
Share any topic/conversation ideas you have in the designated areas during registration.
Location: Growing Chefs (460 King St., London, ON)
FREE
Registration closes on Tuesday, October 27 12:00 PM
* Ticket types are based on the county you WORK in.
Cooks and Dietary Planners are invited to meet, share ideas, and engage in conversations with fellow professionals. Conversations emerging from this group will be ongoing. For this session, Groiwng Chefs! will share practical ideas and recipes for Snacks and Sides that can be used in childcare settings.
The success of a Community of Practice relies on shared reflection and the open exchange of ideas, experiences, and knowledge between members. Please come prepared to engage in meaningful conversation.
Share any topic/conversation ideas you have in the designated areas during registration.
Location: Growing Chefs (460 King St., London, ON)
FREE
Registration closes on Tuesday, October 27 12:00 PM
* Ticket types are based on the county you WORK in.
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Where is it happening?
460 King St, London, ON N6B 1S9, Canada
Event Location & Nearby Stays:
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Host or PublisherStrive
