Comfort Food Classics with Melissa Pasanen
Schedule
Tue Jan 21 2025 at 05:30 pm to 07:30 pm
UTC-05:00Location
Community Teaching Kitchen, South End Store | Burlington, VT
About this Event
Join us to cook and enjoy two cozy comfort food classics from the humble potato--baked potato soup and loaded baked sweet potatoes!
Melissa has worked as a food and agriculture journalist and cookbook author for close to 20 years. She is currently a contributing writer to the food section of Vermont’s alt-weekly, Seven Days. Prior to that, she was food editor for Vermont Life magazine and a regular contributor to the Burlington Free Press. She has authored or co-authored three cookbooks, including the New York Times notable cookbook, Cooking with Shelburne Farms: Food and Stories from Vermont. Her work has been published in The New York Times, USA Today, Saveur, EatingWell, and on Foodnetwork.com, among many others.
Where is it happening?
Community Teaching Kitchen, South End Store, 207 Flynn Ave, Burlington, United StatesEvent Location & Nearby Stays:
USD 10.00 to USD 25.00