Coffee Education at Conduit Coffee: Coffee Roasting

Coffee Roasting

Discover the fundamentals of coffee roasting in this hands-on class! Learn the basics of roasting coffee, including rate of rise, the phases of coffee roasting, and development time ratio. Gain a deeper understanding of how each step impacts flavor and aroma. This class with not only deepen your knowledge of coffee, but teach you the entire process of taking coffee all the way from the farm to your mug!

Each participant will leave with their own bag of freshly roasted coffee—a perfect way to savor your roasting experience!

Hands-On Classes: Explore, Learn, Thrive

Our hands-on education classes, led by Christina Reece—one of our dedicated owners—offer an unparalleled opportunity to dive into the world of coffee. In our cozy small-group settings, you’ll enjoy personalized instruction that creates an inspiring environment for both learning and growth. We hold multiple classes with a diverse range in both knowledge and skill throughout the year and whether you're a curious coffee enthusiast or an aspiring barista, we promise to refine your skills and fuel your passion for coffee. Each session will last about 2 hours and you'll leave feeling confident, informed, and ready to take your coffee journey to the next level!

Overview of the Coffee Education Program at Conduit Coffee

At Conduit Coffee, we believe education in the coffee industry deserves more of a spotlight and that it should be a cornerstone of personal growth and connection in our community. We want to empower coffee nerds and professionals alike with a deep understanding of the craft, while fostering a spirit of continuous improvement.

Host or Publisher Hunter Green