Cinco de Mayo Culinary Class

May 1 | 6:30–8:30 PM

Celebrate Cinco de Mayo with an evening of vibrant flavors, hands-on cooking, and festive inspiration.

In this interactive culinary class, Chef Barbara will guide you through classic Mexican-inspired dishes designed to be both approachable and impressive. You’ll learn thoughtful techniques, flavor balancing, and presentation tips that you can recreate at home for your own gatherings.

• Shrimp Enchiladas
• Mexican Street Corn (Elote)
• Tamale Pie
• Mexican Kahlua Rice Pudding

This adults-only class is designed for all skill levels, whether you love to cook or simply want to expand your culinary repertoire in a welcoming, relaxed setting.

Enjoy a fun, engaging evening centered around great food and shared experience.

BYOB welcome.
Seating is limited, and advance registration is recommended.

We look forward to cooking with you.

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Host or Publisher Chez Barbara