Christmas Day lunch at The Royal Hotel, Durban

Join us for our Christmas Day lunch at The Royal Hotel Durban and enjoy a large variety of dishes from our buffet complimented by Live Entertainment and great prizes during our lucky draws.

Wednesday 25 December 2024

12:30 - 15:00

Adults: R595 per person

Kids: R300 per person (aged 4-10)

Cash bar available

Booking essential:

Tel: 031 333 6000

E-mail: [email protected]

MENU:

Cold starter buffet

Salads

Seared slithers of topside on spinach and chickpea melange

Pickled beetroot in rosemary vinegar

New potato laced with chives and thyme-flavoured mayonnaise

Grilled chicken and apricot salad 

Watermelon and feta salad drizzled with pesto and fresh lemon

Baby potato salad with garlic chives mayonnaise and boiled egg

Neptune platter consisting of mixed seafood with a Marie rose sauce

Penne pasta dressed with olive oil and vinaigrette sauce with roasted Rossa tomatoes

Red and white cabbage coleslaw with razor-sliced apples 

Smoked chicken loaf 

Ham escalope with drops of honey and glazed cherries 

Condiments and dressing

Assortment of bread and rolls with cheese straws and triple-flavoured buttered 

Salad symphony

Assorted lettuces and herbs cherry tomatoes olives red onion cucumber garlic croutons spring onion

mixed peppers pickled peppers pickled onion grilled halloumi cubes

balsamic vinegar and olive oil lemon flaked lemon scented hake syrup coated chicken strips

Hot starter buffet

Potato samosa chili bites vegetable spring rolls (V)

Lamb mince samosas chicken tikka strips BBQ chicken wings

Hot buffet

Roasted lamb leg with fresh herbs and mint sauce

Roasted topside with caramelised onion gravy and cocktail Yorkshire pudding

Sliced sticky roasted gammon sliced on grilled apples

Roasted herb-flavoured turkey with homemade stuffing and chipolata sauce 

North Indian butter chicken and prawn curry marinated in yogurt and our home spices 

Seared hake fillets with lemon and caper butter sprinkled with chopped fennel 

Durban favourite beef curry with peas

Creamy spinach and butternut 

Cauliflower and broccoli bake

Cajun roasted potatoes

Tagliatelle with roasted mushroom fresh herbs and Pomaderris sauce

Lentil chickpea and butternut curry

Green bean peas and potato curry

Broad bean and soya chutney

Pilaff rice

A trio of cheese sauce onion gravy and pepper sauce 

Live action station

Mini lamb bunny chow

Chicken stir fry

Dessert buffet

Traditional Christmas pudding with custard

Sherry trifle

Mince pies

Christmas yule log

Assorted mini cakes

A duo of chocolate mousses

Seasonal fruit display

Assorted jelly & custard

assortment of South African cheeses with relishes and crackers

Booking essential:

Tel: 031 333 6000

E-mail: [email protected]

Host or Publisher The Royal Hotel by Coastlands Hotels and Resorts