Christmas Day Garden Banquet, Cloudland

With a decadent four-course share-style banquet and three hours of premium drinks. A vibrant, festive setting for an unforgettable celebration with family and friends.

EAT: Four course share-style banquet menu. View the menu below.

DRINK: Three hour premium package including Mumm Marlborough Prestige Sparkling, premium wines, premium beers, Christmas sangria, watermelon spritz cocktails, soft drinks and juices.

WHEN: Thursday 25th December, 11am – 2pm.

WHERE: Cloudland Garden, Ground Level of Cloudland.

BOOKINGS: $249 /person.

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Served share-style to your table

Warm Starter

Petit baked camembert, figs, crispy prosciutto, walnuts, crackers (gf)

Cold Entree

Cold seafood platter: Natural oysters, Moreton Bay bugs, fresh cooked prawns, gin cured salmon, smoked Fremantle octopus, scallop ceviche, assorted accompaniments (gf)

Mains

Apple and sage stuffed turkey breast, cranberry jus (df)

Herb-crusted lamb rack, minted pea labneh (gf, dfo)

Sides

Duck fat roasted baby potatoes, sea salt, pistachio dukkah (df, gf, v)

Warm roast pumpkin salad, halloumi, radicchio, pea tendrils, freekeh, pepitas, spiced honey oil (gf, dfo, v)

Broccoli salad, dried cranberries, red onions, cashews, sunflower and sesame seeds, creamy lemon-parmesan dressing (gf, dfo, v)

Desserts

Honeycomb raspberry viennetta (gf, v)

Passionfruit mango tiramisu (v)

Dietaries: gf = gluten free, df = dairy free, v = vegetarian, dfo = dairy free option

Host or Publisher Cloudland