Christmas Baked Good Class & Exclusive Dinner at FONTAINE Caffe & Creperie

Join Amy Eggers, Alexandria-based maker and designer, on Thursday, December 16th at the charming FONTAINE Caffe & Creperie for a "Last Minute Gift" class and dinner. Do you still have teachers, neighbors, and friends who "have everything" to buy for? This exclusive class and dinner will walk you through the process of making a delectable (and easy!!) "Caramel Pull-Apart" bread as well as gift wrapping it with a recipe card, custom gift bow and a holiday ornamentation.

Students will be served Fontaine's flavorful french fries during class and then be served from their choice of four dinner options, two glasses of house red or your choice of white wine, and two dessert options. They also will receive an already-completed Caramel Pull-Apart in its own bundt pan as well as all the wrappings and recipe card. Do not miss this chance to dine at one of Alexandria's favorite restaurants ("Where the locals eat!") and enjoy holiday time with friends. Class limited to 16 students, and will be held in the "La Petite" coffee lounge.

Cost of this class is $85, including dinner and all supplies. The class will be held at 119 S. Royal Street from 6:30-8:30pm.

Host or Publisher Amy Eggers Designs