Chino Italiano Dinner Pop-Up
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One night. Two cultures. 30 seats.
Chino Italiano is a one-night-only dinner pop-up where Italian technique meets Chinese influence — raw, elevated, and completely unique.
7 courses. Original pizzas.
Creative beverage pairings by Gabe Urrutia and the FIU Chaplin School Bartender's Guild.
In collaboration with Diego Ng '08, Chef/Founder of Temple Street Eatery and Dr. Andrew Moreo, Associate Professor at FIU Chaplin School and Founder of Dr. Cornicione.
$65 per guest. Space is limited to 30 seats.
Registration link dropping soon.
Mark yourself as Interested so you don't miss it.
One bite. Same table. 🍕
Dr. Cornicione — cor-nee-CHOH-nay.
All it takes is one bite.
Chino Italiano is a one-night-only dinner pop-up where Italian technique meets Chinese influence — raw, elevated, and completely unique.
7 courses. Original pizzas.
Creative beverage pairings by Gabe Urrutia and the FIU Chaplin School Bartender's Guild.
In collaboration with Diego Ng '08, Chef/Founder of Temple Street Eatery and Dr. Andrew Moreo, Associate Professor at FIU Chaplin School and Founder of Dr. Cornicione.
$65 per guest. Space is limited to 30 seats.
Registration link dropping soon.
Mark yourself as Interested so you don't miss it.
One bite. Same table. 🍕
Dr. Cornicione — cor-nee-CHOH-nay.
All it takes is one bite.
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Where is it happening?
Temple Street Eatery, 416 N Federal Hwy,Fort Lauderdale, Florida, United States
Event Location & Nearby Stays:
Know what’s Happening Next — before everyone else does.
Host or PublisherDr.Cornicione
