Chef's Night Out featuring Sous Chef Ryan Schank

Chef’s Night Out, featuring Sous Chef Ryan Schank

Hosted by LuLu’s KITCHEN at St. Matthew’s House

Thursday, June 17th

6pm, Welcome, Mocktails from Isle Bartend

6:30pm, First Course served

A prix-fixe dinner experience in 5-courses featuring the culinary talents of St. Matthew’s House. Reservations required in advance.

MENU in short

Tuna Skewers

Shrimp Fritters

Beets and Arugula

Crispy-Skin Red Snapper

Chocolate and Cherries (Bing, Bang, Boom)

$125++/person

ALL PROCEEDS BENEFIT ST. MATTHEW'S HOUSE CULINARY TRAINING PROGRAMS.

*This is an alcohol-free event

Reservations in advance are required (payment will be taken at the time of reservation). Seating is limited, early reservations are encouraged.

For Questions: email – [email protected]

or phone at 239.774.0500 ext 604