Chef's Dinner featuring the Wines and Flavors of Alto Adige

Explore Alto Adige and its unique flavors through a selection of 6 Alpine wines, perfectly paired with a curated 4-course dining experience.
About this Event

Nestled in northern Italy at the crossroads of Alpine and Mediterranean cultures, Alto Adige is a region defined by dramatic mountain landscapes and beautiful terroir. The region’s cool climate and high-altitude vineyards produce elegant, aromatic wines with remarkable freshness. Throughout the evening, guests will savor traditional regional recipes, showcasing an array of artisanal cheeses and cured meats, followed by dishes of greater richness and depth crafted by Eataly Chef.

Join us for this one-of-a-kind culinary journey, hosted by a visiting ambassador of the Alto Adige region, as we celebrate the remarkable wines, flavors, and heritage of this extraordinary corner of Italy—right here in Dallas.

MENU FOR THE EVENING

Welcome Wine Tastings:

Kurtatsch - Alto Adige Sauvignon Blanc DOC

Colterenzio - Alto Adige Sauvignon Blanc DOC

Antipasto:
Tagliere di Salumi e Formaggi - Charcuterie board featuring Alto Adige products
Wine pairing: Cantina Colterenzio - Alto Adige Pinot Grigio DOC

Primo:
Canederli agli spinaci e allo Speck Alto Adige IGP con Crema all’Alta Badia - Spinach and Speck Canederli in Alta Badia Cheese Sauce

Wine pairing: Kurtatsch - Alto Adige Schiava DOC

Secondo:

Stinco di Maiale Brasato con Polenta – Alpine Red Wine Braised Pork Shank with Alpine cheese and Speck Polenta

Wine pairing:
Colterenzio – Alto Adige Pinot Nero DOC
Kurtatsch – Alto Adige Pinot Nero DOC

Dolce:
Strudel di Mele - Apple Strudel

During this Wine Dinner, you will:

• Taste 6 wines, guided by Italian ambassadors of Alto Adige region
• Enjoy a 4-course dinner designed for the wines, crafted by Eataly Chef
• Enjoy a lively dinner with friends and/or loved ones
• All attendees consuming wine will be asked to show ID upon entry
• Please notify us 48 hours in advance if you have any dietary restrictions. If we are not notified ahead of time of any special needs, we may not be able to accommodate them.

Cancellation Policy:

Payment in full is required at the time of registration and all sales are final. No refunds are offered on classes and events due to limited space in our schools. For groups of 5-10 guests, a minimum of 7 days' notice is required to receive a credit in the form of a coupon for a future class or event. For groups of up to 4 guests, a minimum of 48 hours' notice is required to receive a credit in the form of a coupon code for a future class or event at Foodiversita.

We reserve the right to reschedule or cancel a class or event due to unforeseen circumstances, inclement weather or otherwise. In the event of a class or event cancellation, we will contact you directly at the phone number or email address you have provided to offer a full refund or credit to transfer to a future class or event.

While we are not able to offer credit, transfers or refunds for last-minute illnesses, work-related conflicts, personal emergencies or events beyond our control, you are always welcome to send someone in your place, as we understand that these things do happen.

If you are purchasing this class or event as a gift, please provide this cancellation policy to the recipient, as the policy will still apply.

Credits issued for Foodiversita events are redeemable ONLY for future Foodiversita events and cannot be used to register for events in other parts of the marketplace or exchanged for store credit or Eataly gift cards.