Cheesemaking - COMTE Cheese
About this Event
Comte is a French hard cheese known for being a full flavored cheese that is nutty and fruity in flavor that deepends with age. It has a firm yet creamy texture with occasional "eyes" like you find in Alpine style cheeses. Comte cheese is based on artisanal techniques developed over 1,000 years ago! One of my favorites for sure!
Just the 2nd time offering this class - first time tickets went fast!
Class is $70 per person. Maximum capacity is 12 people.
Where is it happening?
Event Location & Nearby Stays:
USD 76.54



















