Charcuterie Making Workshop with Dirty Couch Brewing

Whether you're looking to step up your hosting game or looking for the perfect weekend activity, this hands-on workshop will have you impressing guests with your new skills!

What to Expect:

• Guided charcuterie board creation with premium meats, cheeses & accouterments (gluten-free options available upon request)
• Tips on how to balance flavors and aesthetics for the perfect presentation
• Bring home a custom charcuterie box and prepare a large charcuterie board to enjoy during this workshop event

• Includes beer pairing flight (4 beers) to match every bite while soaking in the trendy atmosphere of Dirty Couch Brewing in Magnolia.

• 20% off future bookings/orders with Boards by Erica

About the Instructor: Erica Lent is a classically trained chef with over 12 years of experience in the fine dining industry. A culinary school graduate from Johnson & Wales University, she gained national recognition as the first runner-up on Season 41 of Food Network’s Chopped. She is now the Chef/Owner of Boards by Erica, a women-led charcuterie company serving the Seattle area and beyond.

When: Saturday, May 17th

Hosted By: Boards by Erica & Dirty Couch Brewing

Where: Dirty Couch Brewing | 2715 W Fort St, Seattle, WA 98199

Time: 3:00-5:00 PM

Cost: $55 (Includes all materials + beer tasting flight)

? Limited Spots Available – Book Now! ?

Perfect for friends, couples, or anyone wanting to add a touch of culinary magic to their weekend!

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Host or Publisher Boards by Erica