Celebrate Valentine's Weekend at Restaurant Daniel

Celebrate Valentine’s Day at Restaurant Daniel, Chef Daniel Boulud’s fine-dining destination steeped in French culinary history, with an unforgettable culinary experience designed for the most romantic weekend of the year. Guests are invited to indulge in a Valentine’s menu offered over three evenings, showcasing the restaurant’s refined European cuisine, world-class cellar, and gracious hospitality.

Each course is thoughtfully curated to highlight refined flavors, exceptional ingredients, and the artistry that defines the Restaurant Daniel experience. In addition, Valentine’s Day lunch will be offered exclusively on Saturday, February 14, from 11:30 AM to 2:00 PM, with a three-course prix-fixe menu priced at $195 per person.

Restaurant Daniel offers a timeless Valentine’s celebration and a truly memorable dining experience. The Valentine’s dinner will be available on February 13, 14, and 15, from 4:00 PM to 10:30 PM, featuring a five-course tasting menu priced at $475 per person.

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Host or Publisher Elizabeth Burns