Canadian Culinary Championship 2025

A Celebration of Canadian Culinary Excellence!

10 of Canada's Best Chefs

3 Intense Competitions

1 Canadian Culinary Championship

In late January 2025 ten of Canada’s finest chefs – winners of competitions held nationwide in cities stretching from the Pacific to the Atlantic – will gather in the nation’s capital to test themselves against their peers and push their limits. Three competitions each requiring the highest level of skill talent and technique judged by a panel of chefs authors and culinary experts put these competitors through their paces in every conceivable way. Their efforts will inspire the next generation of culinary talent and help shape the direction of the nation’s cuisine for years to come. Ultimately a winner among winners is determined and the Canadian Culinary Champion is crowned.

When you attend the Grande Finale on Saturday February 1st not only will you have the best dishes these chefs from across Canada can offer but you will also have the chance to revel in the incredible talent of Johnny Reid (multi-platinum selling artist Juno Award-winning artist producer and playwright) along with keyboardist Michael Shand.

The city unites to ensure Canadian youth have equitable access to music education sport opportunities and healthy food - supporting MusiCounts Spirit North and both the ONFE and the Boys and Girls Club Ottawa.

Mystery Wine Event: January 31 at 6:00pm - Rogers Centre Ottawa

Black Box Competition: February 1 at 8:00am - Collège La Cité

Grand Finale Event: February 1 at 6:00pm - Rogers Centre Ottawa

Table and ticket information can be found at https://greatkitchenparty.com/ca/culinary-championship/

Purchase your tickets here: https://trellis.org/ccc-2025

Host or Publisher Canadian Culinary Championship