Can you eat this? A different way to experience dessert.
About this Event
Many of us have learned to be careful with what we eat—avoiding sugar, cutting out desserts, or feeling uncertain about what is "allowed." In this session, we invite you to experience desserts differently.
Through a guided tasting of reduced sugar, zero sugar, and dietary-friendly bakes, you'll sample a range of treats and put your taste buds to the test with one simple question: can you tell the difference?
Beyond the tasting, we'll share the inspiration behind these creations and explore how thoughtful baking can make desserts more accessible without compromising on flavour. Discover how reduced sugar and dietary-friendly options are designed not just to be "healthier," but to help more people enjoy dessert with confidence and ease.
This is not a baking workshop. It is a shift in perspective where dessert becomes something you can return to, rather than avoid.
ABOUT GREEN-HOUSE
GREEN-HOUSE is Singapore's first and largest experiential sustainability festival, organised by Pass It On Studio. It began in 2022 as a pop-up in Geylang's shophouses with 3,600 visitors, and has since found a permanent home at Temasek Shophouse through a three-year partnership, drawing 19,200 visitors in 2025 and targeting more than 20,000 in 2026. Each edition pairs two aims that have deepened year on year: a lighter footprint on the climate, and a kinder, more inclusive society. What started as a weekend pop-up has become a yearly gathering point for sustainable brands, corporate partners, community groups and the public.
GREEN-HOUSE Festival 2026
🗓 28 - 30 August 2026 (Fri - Sun)
⏰ Fri 6pm to 10pm | Sat & Sun 11am to 10pm
💸 Free Entry
📍 Temasek Shophouse, Dhoby Ghaut
Where is it happening?
Event Location & Nearby Stays:
SGD 28.00
