Cameroon National Day | Culinary Workshop & Tasting

Join us for an exceptional in-person culinary workshop where you’ll roll up your sleeves and discover many cooking tips and techniques. Afterwards, we will enjoy tasting the dishes prepared together. An ideal experience for food lovers and the curious!

Cameroonian cuisine cooking workshops and tasting of dishes prepared by the restaurant “Des Senteurs et du Goût” from France, held at the Embassy of Cameroon in the Netherlands, located at Amaliastraat 14, 2514 JC, The Hague.

Presenters:

• Chef Suzanne Ekwalla
• UTAMTSI – Maison du Café Camerounais (Come discover different flavors of Cameroonian coffee)
• Cocoa Valley Chocolatier – Come taste chocolate made from Cameroonian cocoa beans (to be confirmed)

Interactive session: Participants are invited to put on an apron, get hands-on, and cook together with Chef Suzanne Ekwalla.

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Host or Publisher Cameroon Embassy in The Netherlands